Agriculture
Farm record keeping: what to record, and how good records help you get finance
· 4 min read
Ask a farmer whether last season was profitable and the answer is often a feeling: "It was a good year" or "the rain spoiled everything." Ask how much it cost to produce one bag of maize, or which plot made money and which lost it, and most cannot say for certain.
That is not a lack of skill — it is a lack of records. Farming involves dozens of small payments spread over months: seed, fertiliser, labour for clearing, weeding and harvesting, transport, storage. Without writing them down, it is impossible to know your true cost, set a fair price, or show a lender what your farm can do.
Why farm records matter
- You know your real profit. Records show what each season, plot or animal actually earned after costs.
- You price better. When you know your cost per bag or per crate, you know the lowest price you can accept from a buyer.
- You learn from every season. Compare seed varieties, planting dates, fertiliser rates and yields year on year.
- You can access finance. Banks, microfinance lenders, input suppliers and agricultural programmes need evidence of what you produce and sell. A record of several seasons is far more convincing than a promise.
- Your cooperative works better. Farmer groups that pool produce or take group loans need each member's records to share costs and payments fairly.
What to record on a crop farm
You do not need to record everything at once. Start with these five records.
1. Inputs
Every purchase of seed, seedlings, fertiliser, herbicide, pesticide and tools: date, item, quantity, cost, supplier, and which plot it was used on.
2. Labour
Each day of hired labour: the task (clearing, planting, weeding, spraying, harvesting), number of workers, days worked, and amount paid. Note family labour too — even if unpaid, it is part of what the crop really cost.
3. Field activities
What you did on each plot and when: planting date and variety, fertiliser applications, spraying, irrigation. Add notes on rainfall, pests or disease outbreaks. These notes explain why one season was better than another.
4. Harvest
Quantity harvested from each plot (bags, baskets, tonnes or crates), the date, and any losses during harvest, drying or storage.
5. Sales
Each sale: date, buyer, quantity, price per unit, total received, and whether you were paid in full or are still owed.
What to record on a livestock or poultry farm
- Stock register: animals bought, born, sold, and died — with dates and reasons.
- Feed: quantity and cost of feed bought and used.
- Health: vaccinations, treatments, vet visits and costs.
- Production: eggs collected per day, milk, weight gain, or birds or animals ready for sale.
- Sales: what you sold, to whom, and for how much.
A simple way to keep it going
- Record on the same day. A note made at the farm is accurate; one made a week later is a guess.
- Give each plot or pen a name or number, so every cost and harvest is linked to the right place.
- Keep receipts for inputs and sales, even if just a photo on your phone.
- Total each season. Add up costs and income for each plot or batch, and work out cost per unit (per bag, per crate, per bird).
- Review before the next season, and decide what to change.
Using records to get finance
When you approach a lender, an input supplier offering credit, or an agricultural programme, records let you show:
- How much you produce — harvest records across seasons.
- What you earn — sales records and buyer names.
- What you spend — input and labour records.
- That you repay — records of past credit and repayments.
Lenders struggle to price agricultural risk when they have no data, which is one reason farmers find credit hard to get. Records reduce that uncertainty. A farmer — or better still, a farmer group — with organised records for several seasons stands in a much stronger position than one asking for credit on trust alone.
From notebook to phone
A dedicated notebook is a good start. As your farm grows, or when you sell through a cooperative or aggregator, digital records save time, cannot easily be lost, and can be shared with partners and lenders when you choose.
How Amaya & Co. can help
We work with farmer groups, aggregators and agribusinesses to replace manual records with systems that fit how they work:
- Training and capacity building in record keeping and digital tools for farmer groups and programme beneficiaries.
- Custom software and business automation for aggregators and processors managing many farmers, payments and deliveries.
- Cooperative digitisation for farmer cooperatives handling member contributions and group loans.
Agricultural intelligence products are also in development within the Amaya & Co. portfolio. Read more about how we work with agriculture, see our guide to reducing post-harvest losses, or contact us to talk about your farm or programme.